Journeyman Meat: Il Pio
Il Pio $15/chub
Il Pio is a heritage recipe that was made by the Seghesio family for over a century. Produced following the grape harvest and allowed to cure in our old winery during the cold winter months, salumi was a staple in the family kitchen and a customary gift for the holidays. With roots in Piedmonte,Italy this salumi features spices common in that region, most notably, clove, allspice and nutmeg.